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Classic Lemon Avakai — Andhra Lemon Pickle Without Garlic
My mom’s favourite pickle. Soon to be yours.
Tangy lemon, bold mustard and a warming kick of chilli—our Classic Lemon Avakai brings a little Andhra comfort to your everyday meals. Made without garlic, this homemade lemon pickle is full of flavour and nostalgia.
A spoonful beside curd rice is our favourite way to enjoy it. Try it with upma, pongal, plain yogurt—or whatever feels like home to you.
What goes into it
Lemon, fenugreek powder, mustard powder, chilli powder, sunflower oil, salt and asafoetida.
Contains no garlic. No added preservatives.
Sizes & packaging
100g and 250g: Plastic jars for local use, travel and courier orders.
500g for Chennai local orders: Supplied in a jar.
250g for courier orders or air travel: Packed in a two jars of 250gms to help reduce leakage.
Storage
Refrigerate on arrival and keep refrigerated. Always use a clean, dry spoon.
Make room in your fridge for a little comfort.