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RAW GARLIC AVAKAI (pungent version )
Made for garlic lovers . It takes many long weeks of prep and marination to make it the way we like
Some prefer it fresh and pungent, some like it well marinated .
Longer it stays , the more marinated it gets . I personally like the marinated version . You got to wait a few more weeks before it turns well marinated .
Best with Curd rice or even with hot rice n ghee , goes well with rotis and yoghurt
100g and 1/4 kg come in plastic jars (for local use and travel/couriers ).
1/2 kg comes in jars for chennai local use .
1/2 kg comes in two jars of 250 gms for any travel in flights / couriers . (To avoid leaks )
Contains GARLIC ofcourse !!!
Ingredients
Raw Garlic,Fenugreek powder,Mustard Powder,Chilli Powder,sunflower oil ,Salt ,Lime